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Coffee tasting traditional coffee cupping

Cupping-style Tasting, including Creating your own Blend!

Our tasting is a great way for guests to experience and gain an understanding of the difference among single-varietal coffees, roasts and blends.
The tasting begins with a short educational slideshow about the coffees we provide – during which we will also show you our Probat roaster and explain how our coffee is roasted.
Next, the tasting! We will provide single varietals from three different growing regions: the Americas (Guatemala, Mexico, or Colombia), Africa (Ethiopia), and Indonesia (Sumatra or Timor). While tasting, we will identify and discuss the flavor and aromatic characteristics unique to each coffee. Guests will also experience the strength of a French Roast, and then a blend comprised of a flavorful combination of coffees from the three previously tasted growing regions.
The tasting concludes with each guest receiving a 12 oz. bag of coffee based upon their favorite aromas and flavors from the coffees.
Tastings are held in our St. Helena location (where our roaster is located).
The cost is $100 per couple and $20 for each additional person, up to a total of four people.
For more information, contact BSange@napavalleycoffee.com.